One tbsp of Sriracha was just right as I like heat maybe next time add a tad of chili-garlic paste to up the ante. Spicy Korean Peanut Dipping Sauce. My Korean Kitchen delivered to your email inbox. Maybe suitable for steamed seafood or BBQ? I needed these sauces!! Pour the warm soy mixture over the jalapeños I love good food and simplifying recipes. Phone: (307) 265-0036 © All Rights Reserved 2021 Himalayan Pink Salt (2 oz.) Cook over medium low heat for 1 hour and 15 minutes uncovered, stirring often. Mix the above ingredients in a bowl together. It produces a nice thick sauce after you boil it. Goes super well with plain brisket. And I might have, I really might have… This Korean-inspired barbecue popcorn chicken is perfect while you watch the game, just po… https://styleblueprint.com/everyday/delicious-korean-bbq-sauce Add the sliced onion in the sauce and wasabi paste on the side of the plate. Bossam is a thinly sliced tender and juicy pork neck slow cooked in a traditional Korean spiced brine, served with salted shrimp dipping sauce , sliced garlic, and jalapeño all in a lettuce and cabbage wrapServed with crunchy, unfermented fresh kimchi, spicy … 1 red jalapeno, seeded and minced. Mix all ingredients in a small mixing bowl . Read more. If you need to serve for more people, make them individually in a separate dip serving plate. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More It should not be considered a substitute for a professional nutritionist’s advice. Add ketchup, brown sugar, molasses, Worcestershire sauce, liquid smoke, jalapeños, garlic, salt and pepper to a saucepan. Reviewed by millions of home cooks. I am Sue, the creator behind My Korean Kitchen (since 2006). 1 tablespoon chile-garlic sauce (such as Sriracha®) (Optional). It was amazing though I added a bit of thai sweet chilli sauce to it. I dont speak Korean but I watch some cooking shows, however they are all in Korean and not in english, so it is hard for me to figure out what they are making & what ingredients they are using. Jalapeno Barbecue Sauce. Ssamjang is the universal no-cook, stir-together dipping sauce of Korean barbecue, combining the savory funk of doenjang (soybean paste) with the sweet heat of gochujang (chili paste). Would be good to keep on hand in the fridge to throw something together when you're short on time using chicken beef seafood or pork as the author mentioned. I’m Mexican and married a Korean man. Myung Ga Korean BBQ’s strategy is one of subtly addictive classics, which lures you back for more. I’ve always used store purchased ssamjang in the past for convenience reasons, but now I often make it at home. https://www.allrecipes.com/recipe/238831/hot-pepper-jelly-bbq-sauce Added an extra 1/2 tablespoon siriacha for an extra hot experience result was awesome. Pickled Cauliflower (4 oz.) I’m thinking of this soy sauce based dipping sauce that usually has a lot of garlic and jalapenos in it, but tastes a bit sweet? This Sweet and Spicy Cranberry Pepper Dipping Sauce is perfect to dip those Game Day Honey BBQ Chicken Wings in. Ssamjang (Korean Barbecue Dipping Sauce) Recipe | Serious Eats Absolutely wonderful sauces. Its so usefull. Chili Cheese Burger. 2 - 6 of 76 reviews. Jalapeno Barbecue Sauce. 123 S Fenway, Casper, WY 82601. Preheat your grill to 400ºF-425ºF, set up for indirect grilling. You don’t mix a big batch in a bowl.). Add the remaining ingredients and simmer 20 minutes, stirring frequently. To make the avocado and cilantro sauce: Add the ingredients to a food processor and pulse until combined. For buying a BBQ pan and my cookbook? I will only send you emails related to My Korean Kitchen. AMAZING QUALITY AND EXPERIENCE! The food was delicious, but I thin must have looked like a fool eating and prepare ii and have to buy the pan and your cookbook. Is this what you are thinking of? 123 S Fenway, Casper, WY 82601. ... Pine Ridge Barbecue and Dipping Sauces. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Melt butter in a saucepan, add jalapenos and rum and cook over medium high heat until the liquid is reduced by half. Homemade Korean barbecue sauce adds the sultry flavors of sesame and ginger along with sweet and spicy notes to grilled baby eggplants, but it’s also delicious on tofu, tempeh, or anywhere you love barbecue sauce. amzn_assoc_marketplace = "amazon"; ... Korean BBQ Baby Back Ribs . Allrecipes is part of the Meredith Food Group. I also used splenda brown and that worked fine. Do you like Korean BBQ? Your outcome might be slightly different to mine depending on what type of soybean paste and chilli paste you use. Reduce heat to medium-low and cook until the sauce is thick, 3 to 5 minutes. Lower to medium heat and simmer 10 minutes. Best hamburgers in US Kalbi Burger Corner Grille Best Korean tacos Best Korean BBQ Fusion hamburgers in Los Angeles. I love Korean food. I made it for hamburgers with grilled mushrooms and it knocked my socks off. In Korean language, Ssamjang (쌈장) literally means dipping sauce (Jang, 장) for your wrap (Ssam, 쌈), which typically involves grilled Korean BBQ meat in a lettuce, perilla or steamed cabbage etc. This sauce goes very well with char-grilled marinated pork or beef (Sutbul Galbi, 숯불갈비). I love it soo much I need to learn to make it so I can always have it in my life. It’s so easy! One week later, they are very, very good and my husband is putting them on just about everything, from dogs, to sandwiches and more. I just need more time to make that commitment plus an assistant to help me making the video. Love this sauce! Thank you for allowing us to share your recipes. Jan 6, 2020 - Korean BBQ Sauce, an easy homemade sauce, dipping sauce, or marinade for a wide ... , #asianvegantablessauce #BBQ #Dipping #easy #Homemade #Korean #Marinade #Sauce #Wide Add the above ingredients in a serving plate directly. Spicy Jalapeño. blog.wildpepper.com/2017/05/30/korean-barbecue-dipping-sauce I halved the recipe for just the two of us, but kept the chili sauce at the original amount. Seasoned Soybean Paste (2 oz.) . This, came out PERFECT! Amazing recipe! from 4.99. I really wish I could find the recipe because I have no idea what the flavor was. It's a little spicy so I go light for the kids. Remove from the heat and allow to cool to room temperature. Copyright: Unless otherwise noted, all photography and content on this site is the intellectual property of Sue Pressey of My Korean Kitchen. Typically a Korean restaurant would serve sauce #1 (Ssamjang) in a small bowl to share and sauce #2 (Sesame oil, salt and pepper sauce) and #3 (Wasabi and soy sauce) individually to people. Do you by the way of having the recipe for this dipping sauce? I used half the siracha and it had just a nice hint of heat. $14.20 $ 14. Was great on grilled salmon and fruit kabobs (and half was plenty for three filets, and six kabobs). This BBQ sauce recipe requires a whole cup of thick Gochujang, but it makes a lot of BBQ sauce. This sauce goes well with grilled mushrooms and grilled non-marinated pork belly (Samgyeopsal, 삼결살) or beef. I won’t judge. Add water to thin until your desired consistency and salt to taste. amzn_assoc_ad_type = "smart"; Marinaded sliced pork sausage and veggies skewered them and grilled the works....was quite tasty. It’s a mixture of gochujang, vinegar and sugar (and some other optional ingredients). , Referred here by Nagi’s site. korean bbq essentials part 1: ssamjang & sesame oil dipping sauce Depending on your chopping skills, it can be a little time consuming to chop the spring onions. Then you’ll be excited to be here today, because I’m going to share my Korean BBQ dipping sauce. Actually maybe I should say “sauces” instead as I’m going to share the three most popular and common Korean BBQ dipping sauces, not just one! This sauce was so amazing but I’ve never had it at any US Korean BBQ’s. Singapore, Singapore. Place in a zip top bag and let steam 10-15 minutes. 1 tablespoon korean red pepper paste (gochujang) (optional) or 1/2 jalapeno pepper, sliced (optional) Recipe. Stir soy sauce, brown sugar, garlic, rice wine vinegar, chile-garlic sauce, ginger, sesame oil, and black pepper together in a saucepan; bring to a boil. Though, I’m very glad to hear that you love making the sauce, even if you use it too often! Jalapeno Barbecue Sauce. PRE-ORDER BY THURSDAY 9:00PM. The only way I can describe it is that it tasted like some sort of finely ground salt and pepper mixture (it may have been just that) but I was wondering if it was some special seasoning or if you have any idea what it could have been? this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to exclude from recipe. More Buying Choices $7.67 (2 new offers) All reviews kalbi beef jjigae korean bbq dipping sauce meats combo sides valet. Get the latest recipes from. Here you can exercise a little creativity, upping the heat of your Korean barbecue meal by your choice of peppers. Very salty next time I think I will use reduced sodium soya sauce. amzn_assoc_placement = "adunit0"; This is what I came up with. Made all three today with bulgogi, potato salad, bean sprouts, baby spinach and your sticky sweet potatoes. Hi Sue, I love Korean food and BBQ. Samwon Galbi Dipping Sauce (2 oz.) © 2006–2021 My Korean Kitchen, All Rights Reserved. Thanks! Your presentations are always so beautiful and mouth watering. Mix the first four ingredients from above in a bowl. https://www.allrecipes.com/recipe/238831/hot-pepper-jelly-bbq-sauce Hope you get to try my other recipes as well. You may however, use a single image and a summary of my article in your own words, provided that proper attribution is given to myself and an appropriate link back to my original recipe. If you love this Ssamjang Korean Spicy Dipping Sauce, check out our other excellent Korean Food Recipes!. https://www.thespruceeats.com/spicy-korean-dipping-sauce-recipe-2118817 30 essential Korean cooking ingredients list! Here you will find my best and family approved recipes. Sesame oil, salt and pepper sauce (소금 & 후추 기름장) This sauce goes well with grilled mushrooms … I love so much all your article. You can also use this sweet and spicy sauce for wings, tacos, ribs, sandwiches, and more! Hi JY, I think what you’re looking for might be close to this one. Choose from contactless Same Day Delivery, Drive Up and more. Place in a zip top bag and let steam 10-15 minutes. Serve this sauce with Scallion Pancakes and Shrimp Mandu. I’ve been looking for this certain kbbq dipping sauce recipe for the longest time and my friend sent me this link — I think the third one is really close but not quite? Info. Join 20,000+ other Korean food lovers! 20 ($0.49/Ounce) Get it as soon as Thu, Jan 7. Remove from heat and cool to room temperature. Also I think the sauce #3. I would really love to do a cooking video too. Remove from heat. amzn_assoc_tracking_id = "mkkbelowpost-20"; Hi Dee, I haven’t actually published any cookbook yet. It's free! Please also let me know which type of dipping sauce other than the spicy one is suitable best for steamed seafood. Made it and put it on some spare ribs, baked them and wow. You saved Korean BBQ Sauce to your. I used to live in NYC and would go to Woo Chon like as often as humanely possible. Whisk cornstarch and water together in a small bowl until the cornstarch dissolves; pour into boiling soy sauce mixture. These popular Korean barbecue meats are coated in marinade before cooking: Bulgogi But there are three main sources of hidden carbs at Korean BBQ restaurants: Marinades used on meats; Dipping sauces; Sugars used in side dishes to cut the heat or add sweetness. Great, nice balance of flavors. Phone: (307) 265-0036 © All Rights Reserved 2021 So I’ll do that pairing job for you below as well. Prep Time 10 mins. Use it to wow your guests or your taste buds. And I will ket you know when I do. https://mykoreankitchen.com/2015/04/25/sweet-tangy-and-spicy-korean-dipping-sauce/ I hope you like it! Commentdocument.getElementById("comment").setAttribute( "id", "a91ae6411c161e8d165cb6a5945ec30f" );document.getElementById("e3872003e4").setAttribute( "id", "comment" ); When I had korean BBQ recently at a local place near Dallas, They just served the #1 and #2 sauces, but oh man it was still a flavor fest with the Chadobalgi and Daepae meats! This would be terrific on chicken or pork also. I’m so happy that you're here. It’s just awesome and wholesome! 3 Portions Seasoned Seaweed (each 1 oz.) We normally eat sour soy sauce with savory pancakes, dumplings, fish cakes and etc. A great spicy, Korean peanut dipping sauce to have on hand for mun doo, gyoza, spring rolls or satay skewers. Information is not currently available for this nutrient. I’ve wondered for a while what it was and never been able to find an answer. Stir Fried Gochujang Sauce (Yak Gochujang), https://mykoreankitchen.com/korean-sweet-tangy-soy-dipping-sauce/, https://mykoreankitchen.com/2015/04/25/sweet-tangy-and-spicy-korean-dipping-sauce/, 1 Tbsp coarsely chopped pistachio nuts – about 15 to 18 shelled pistachio nuts (You can use other nuts instead if you prefer), Pinch (Slightly less than 1/8 tsp) of fine sea salt, Pinch (Slightly less than 1/8 tsp) of ground black pepper, A thin slice of onion – to be added in a serving plate. You can also dip cucumber or carrot sticks. I've meant to recreate that sauce for years. This was a fantastic sauce. My korean kitchen and I love it. DIRECTIONS. I'll never buy or make another sauce. I don’t know why I’m replying to this old comment. Pickled Chayote & Jalapeno (4 oz.) I threw in some fresh parsley also. Stir until the sugar dissolves. Sweet and Spicy Cranberry Pepper Dipping Sauce . Nowadays restaurants always bring out something new to entertain their customers, so it is possible that I may not have seen it yet. amzn_assoc_search_bar = "false"; https://mykoreankitchen.com/korean-sweet-tangy-soy-dipping-sauce/ This one uses chillies and garlic etc. My recipe collection will only increase as time goes by. To make the BBQ sauce: Add the ingredients into a sauce pan and simmer on medium heat for 5-10 minutes until slightly thickened. But I moved to rural Montana and well, Amazon is my friend for a lot of ingredients now as I’m 5 hours from Billings or Missoula. amzn_assoc_region = "US"; Thank you for sharing these delicious recipes. And actually I don’t think it tastes extra oily, but rather it’s more savoury. White Kimchi (4 oz.) Cause I have to be honest, I now use that stuff like some people use ketchup and on dishes it probably was never meant for but it’s so dang good and really brings out the flavor of whatever you’re eating. Disclosure: My Korean Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. For Full Printable Recipe, Scroll to bottom. 7.35. beef patty, mixed cheese, chili, fried egg, special sauce, spicy mayo. landyeng8. Blame my husband. Radish Kimchi (4 oz.) I am a vegetarian and I use this sauce when making a Korean BBQ sandwich for my family. Fantastic sauce! **If you want to learn more about Korean ingredients, check my 30 essential Korean cooking ingredients list! Where does one take 8 demanding foodies for Korean BBQ… Hi Angeline, I just posted my Korean dipping sauce for seafood. These sauces are usually refilled for free as needed. Make sure they are standard versions, not extra spicy or made for soup or anything like that as mine is based on the standard version. I’m from the UK but spent some time in South Korea a few year back and loved Korean BBQ so it’s great to have the recipes to do it myself!! To make the dipping sauce, place the jalapeños on the grill and cook until the skin is blackened on all sides. Check it here. And have you been forever wondering how to make that awesome Korean BBQ dipping sauce that always accompanies your favourite Korean BBQ meat at a Korean restaurant? It’s a Korean red pepper paste, that’s got a lot of flavor and a moderate heat. Join 20,000+ other Korean food lovers! One suggestion - you really do not need to make a slurry with the cornstarch/water and add it in. Jumbo shrimp, scallops, mussels, calamari, octopus, zucchini, carrots, onions, scallions, mushrooms, and jalapenos stir fried in a seafood garlic sauce and blended spices. Add the sliced onion in the sauce and wasabi paste on the side of the plate. You could add this sauce to any kind of pork ribs. 123 S Fenway, Casper, WY 82601. Many cuts of meat are marinated before grilling at the Korean BBQ restaurant. Whisk cornstarch and water together in a small bowl until the cornstarch dissolves; pour into boiling soy sauce mixture This is strictly prohibited. I marinated boneless chicken thighs in bottled teriyaki (overnight), then grilled them and hit them with the sauce the last couple of minutes and passed the sauce at the table, everyone loved it. Welcome to my Korean kitchen! I love dipping jalapeno poppers in it. Thank you so much!! I just wish it had more recipes. Thanks! Korean barbecue pizza, Nutella carrot cake fried dough at Dough Pizzeria in WeHo 1 / 6 The Korean BBQ pizza with braised short rib, lipstick pepper, kimchi, pickled jalapeno and mixed herbs. Check it out! Learn how to make Korean BBQ Dipping Sauce in three different ways. FREE Shipping on orders over $25 shipped by Amazon. But there are three main sources of hidden carbs at Korean BBQ restaurants: Marinades used on meats; Dipping sauces; Sugars used in side dishes to cut the heat or add sweetness. But no matter how hard I try I can't figure out how to replicate it. I have been searching for the 3rd sauce for YEARS. Our most trusted Korean Dipping Sauce With Jalapeno recipes. The sticky, sweet and aromatic hoisin barbecue sauce is seriously addictive and I wanted to eat the avocado and cilantro dip with a spoon. Shop for bbq sauce dip online at Target. Next time I'll make the adjustments as mentioned above. This is the basic Cho-ganjang. Thank you, thank you, thank you. Please let me know if you know of someone using “My Korean Kitchen” name elsewhere other than my blog. I scaled it down to two servings to try. This side turned out more expensive than either of the mains, but we pay for good quality and quantity here. A great spicy, Korean peanut dipping sauce to have on hand for mun doo, gyoza, spring rolls or satay skewers. It had a bunch of sliced green chili peppers in it which were spicy but the sauce itself wasn’t particularly spicy. These dipping recipes are no exception. This is off the hook! Distribute out to individual dip serving plates as needed. Place the filling in a small zip-top bag. I like oriental and this marinade/sauce was very good...the end didn't look like the picture as mine was thicker (too much corn starch maybe?) I’ve seen others, I’ve tried tweaking them but to no avail. Add the citrus juices and soda and let cool until no longer piping hot, about 5 minutes. It's a keeper! I based the kabobs as they grilled and warmed a small bowl of marinade as a dipping sauce. The secret to the Korean BBQ sauce is Gochujang. Use it to wow your guests or your taste buds. You can make your own by toasting sesame seeds until deeply golden, allowing them to cool, and crushing with a mortar and pestle. Some ask if grilled pork belly already has enough fat on its own, why do you dip the pork in oil again? was pretty sweet and salty (I added more vinegar to cut down the sweetness and next time will use low-sodium soy sauce). When poured over some stir-fried some veggies (onion celery mushroom broccoli) it liquefied more and all was great over rice. Taste and adjust seasoning, as needed. Get the latest recipes from My Korean Kitchen delivered to your email inbox. I have no idea what it was but it tastes so good with meat. Phone: (307) 265-0036 One of the prime ingredients of Korean dipping sauce is pepper paste. [Ssamjang recipe]. I thank you for keep coming back to my blog to try my recipes. If I do make a lettuce wrap, however,  I also add the Ssamjang sauce (from #1) in it. It includes my tips on using non-Korean ingredients such as Japanese miso paste and sriracha sauce. (For your shopping … This sauce has a more mild and subtle flavour than the Ssamjang sauce from above so you can actually taste the main ingredients (meat or mushroom) better. Doing all of this the flavor wasn't overpowering. Maybe I should just add jalapenos and garlic in that third sauce recipe? Mince the flesh of the pepper and discard the rest. I can almost feel your pain about you not being able to get the Korean ingredients you want! Preheat your grill to 400ºF-425ºF, set up for indirect grilling. Remove from the heat. I wouldn’t know for sure without seeing it. Your daily values may be higher or lower depending on your calorie needs. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. 4.2 out of 5 stars 31. Congrats! Plowboys BBQ Yardbird Rub, to taste; 6 slices bacon, halved; Plowboys BBQ Sweet 180 BBQ Sauce; Instructions. 0. I'm Sue, the author/cook/photographer behind My Korean Kitchen. However, I have followed the recipe exactly and the jalapeno’s are not entirely submerged in the liquid in my 1 quart jar. So true story, I was actually a vegetarian until I moved to LA and discovered Korean BBQ. 123 S Fenway, Casper, WY 82601. https://aaronandclaire.com/how-to-make-ssamjang-korean-dipping-sauce-recipe While some Korean BBQ restaurants might serve these three BBQ dipping sauces all together at the same time, I think certain sauce pairs better with certain types of BBQ meat, just like cheese with wine pairing. Obviously it’s not everyone’s favourite option but my husband loves this combination. At a Korean BBQ place in Seoul that I went to a lot, one of the seasonings in particular was AMAZING! You don’t mix a big batch in a bowl.). To me, Korean is possible the BEST in the world when it comes to sauces. (This is how my mum used to do it at her restaurant. I’m thrilled to have found this! 0 from 0 votes. Add comma separated list of ingredients to include in recipe. Pine Ridge Barbecue and Dipping Sauces. I would love to try them out myself! small saucepan over medium heat, bring the soy sauce, garlic, rice vinegar, and sugar to a gentle boil and let it bubble for a few minutes. At the center of the list of ingredients is a quarter cup of Sorrento or red jalapenos. Thanks for sharing your recipe holmes416. Hi thank you for these recipe I have your cookbook. Reviewed September 26, 2019 . Stir soy sauce, brown sugar, garlic, rice wine vinegar, chile-garlic sauce, ginger, sesame oil, and black pepper together in a saucepan; bring to a boil. No matter what meats—or seafood, or vegetables—you decide to grill for your Korean-barbecue feast, you need ssamjang at the table for spreading on them. Combine the cream cheese, cheddar and Plowboys BBQ Yardbird in a small bowl. ... Pine Ridge Barbecue and Dipping Sauces. Remove from heat. FRIES OR TOTS $5 W/ CHOICE OF 1 DIPPING SAUCE Korean BBQ / Buffalo Sauce / Jalapeño Jelly DEVILED EGGS $4 3 Eggs / Bacon FRIED CHEESE CURDS $10 White Cheddar Cheese Curds / Jalapeño Jelly PUB PRETZELS $11 Soft Pretzels / Sea Salt / Shakespeare Stout Beer Cheese / Mustard ROGUE QUESADILLA SALMON GREEN CHILI PORK $11 OR VEGETARIAN $10 I strain the sauce before using it too. Korean BBQ Sauce, an easy homemade sauce, dipping sauce, or marinade for a wide range of things like beef, chicken, pork, or vegetables. ... Make the Spicy Dipping Sauce: In a small bowl, combine the vinegar, honey, jalapeno, oregano, and salt and whisk well. 4-Star as I save 5-star ratings when my socks are blown off... this recipe didn't so much. 03-feb-2020 - Look for roasted ground sesame seeds at ­Korean markets. These popular Korean barbecue meats are coated in marinade before cooking: Bulgogi Remove from the bag, peel the skins from the flesh and scrape out the seeds and stem. But I’d like to ask if there any dipping sauces for seafood? I hope someday you will have a cooking show in English. When I need simple and delicious recipes, I known where to come to. God I’m hungry. I’ll let you know when I do. I was trying to come up with a homemade BBQ sauce for my wife since she doesn't like traditional BBQ. Just had my first experience at a Koean Bar B q. Is that normal spicy sauce or does it need a recipe for it? Pine Ridge Barbecue and Dipping Sauces. To make the BBQ sauce: Add the ingredients into a sauce pan and simmer on medium heat for 5-10 minutes until slightly thickened. It broke me lol. I really like it. (This is how my mum used to do it at her restaurant. Hi Angeline, The only dipping sauce I can think of for seafood is spicy, sweet and vinegary sauce (Chogochujang). Jalapeno Barbecue Sauce. Your lovely website. . Here I talk all about my love and passion for Korean food and Korean fusion food. A pretty good recipe for pepper paste can be found on the Epicurious site. Distribute the sauce using a spoon (1 Tbsp measuring spoon works well) to an individual dip serving plate as needed. To make the avocado and cilantro sauce: Add the ingredients to a food processor and pulse until combined. Plowboys BBQ Yardbird Rub, to taste; 6 slices bacon, halved; Plowboys BBQ Sweet 180 BBQ Sauce; Instructions. For some reason, your comments always make me to become even more humble about how I run my blog. Steve. Once the spices are dispersed, add the honey, soy sauce, plums and the fruit juices. To make the dipping sauce, place the jalapeños on the grill and cook until the skin is blackened on all sides. Boiled it for about 6 minutes but going to extend the boiling time for the next batch to get an even thicker sauce. They're not ground to a powder but crushed a bit. I wonder if JY and I are Looking for the same sauce. I learned to make a lot of the dishes but that exact recipe had eluded me.